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「蒼蠅頭」保證讓你多添一碗飯(無豆豉版)
本帖最後由 a1234568454 於 2021-4-23 06:51 AM 編輯「蒼蠅頭」保證讓你多添一碗飯(無豆豉版)
食材醬油
些許
蒜末
些許
米酒
些許
冰糖
些許
辣椒
些許
絞肉
些許
豆干丁
些許
韭菜花
些許
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1617710%2F865084280999b9ee.jpg&width=400需要的食材有:米酒、醬油、冰糖、蒜末、辣椒、豬絞肉、韭菜花、豆干丁
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[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1617711%2Ff2eee9e1917b13ea.jpg&width=400所有料理首要動作都是熱鍋，然後倒入食用油
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1617712%2F3e133cd05b098f4a.jpg&width=400加入蒜末翻炒聞到蒜香味就可以了
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1617713%2F49cfcdb29eb03792.jpg&width=400接著先倒了韭菜花翻炒，再倒入絞肉再翻炒這時候要翻炒到絞肉熟哦!
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1617714%2Fe9f34339cd7a95ea.jpg&width=400絞肉炒熟後，倒入米酒，接著再翻炒
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1617715%2F66bdeae393073f1d.jpg&width=400加入豆干丁再翻炒
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1617716%2Fd09d7b7339237941.jpg&width=400倒進冰糖醍味，讓味道更鮮甜
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1617717%2Fe42fe03c7afd68f4.jpg&width=400倒入醬油調味
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1617722%2Fb9ecc804ef942a2d.jpg&width=400最後，加入辣椒翻炒如果喜歡吃很辣的人，可以在倒進韭菜花的同時也把辣椒加進來翻炒但我怕太辣家人無法接受，所以我最後才加辣椒
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1617723%2F16d95c4acf5c88cd.jpg&width=400完成
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